Finding a wine that punches well above its weight class is a rare treat, and this collection does exactly that by sourcing from some of the most prestigious estates in California. By working with top-tier wineries that have a bit of extra fruit, this label delivers the creamy texture and vibrant fruit of a high-end bottle at a much more approachable level. You can expect a beautiful balance of sun-ripened stone fruit and soft, toasty oak that makes every glass feel like a special occasion. It is an honest, well-made wine that focuses on the quality of the fruit rather than the name on the label.
Tasting Notes
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Nose: Vibrant aromas of white peach and nectarine layered with tropical pineapple and a soft thread of vanilla.
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Flavor: Round and full-bodied with a silky texture, offering notes of green apple, lemon curd, and a hint of toasted coconut.
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Finish: Tangy and bright with a refreshing acidity that perfectly balances the richer, buttery elements.
Details
