Grown on an ancient uplifted seabed lined with fossilized oyster shells, this estate-grown Merlot is a remarkably special find from California’s Central Coast. Originally recognized by legendary winemaker Robert Mondavi, the unique vineyard site produces a bottle that strikes a perfect balance between rich fruit and vibrant freshness. Each sip delivers velvety layers of dark berries, gentle cocoa, and sweet spice, finishing with a satisfying elegance that feels both luxurious and completely down to earth. It is an exceptional crowd-pleaser that elevates any dinner table or cozy night in.
Tasting Notes
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Nose: Rich dark plum, blueberry, dried violet, and a hint of sweet tobacco leaf.
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Flavor: Smooth and velvety with deep blackberry, ripe cherry, dark cocoa, and warm oak toast.
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Finish: Long and polished with fine tannins and a refreshing mineral edge.
Details
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Region: Santa Margarita Ranch AVA, Paso Robles, California, USA
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Scores: 94 Points - Tasting Panel Magazine (2022 Vintage)
