Crafted as the world's first rested, super-premium young potato vodka, this rare spirit takes traditional Polish vodka craftsmanship to an unprecedented level. The Dorda family oversees every step on their historic estate, harvesting early-season potatoes that require eighteen pounds of raw produce per bottle to capture their delicate purity. After quadruple distillation, the liquid rests for two years in neutral fifty-year-old Polish oak vats to naturally smooth out its texture without taking on heavy wood flavors or color. Served neat or lightly chilled, it delivers an unbelievably silky, creamy sip that feels like a quiet celebration in a glass.
Tasting Notes
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Nose: Gentle sweet musk, warm vanilla cream, and soft clove balanced by toasted hazelnut.
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Flavor: Silky and full-bodied with a gentle earthy sweetness, subtle licorice, and toasted almond.
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Finish: Medium-long and velvety with a gentle warming touch and clean white pepper spice.
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