This wine is a blend of blend of Aragonez, Syrah, Trincadeira and Alicante Bouchet. Separate grape lots are fermented in temperature controlled tanks and the wine is aged for 8 months in oak barrels.
This wine scored a Platinum Award and 97 points in the Decanter World Wine Awards. They said "Ripe vine fruits, blackberry, chocolate and vanilla on the nose followed by juicy acidity in the mouth with ripe, supple tannins and notes of black olive, tobacco and garrigue on the palate."
This wine scored a Platinum Award and 97 points in the Decanter World Wine Awards. They said "Ripe vine fruits, blackberry, chocolate and vanilla on the nose followed by juicy acidity in the mouth with ripe, supple tannins and notes of black olive, tobacco and garrigue on the palate."