Crafted in Poland since 1928, this legendary spirit is proof that vodka can be remarkably rich and velvety. It takes roughly 45 high-starch potatoes per bottle and pure artesian well water to create a level of luxurious creaminess that grain-based vodkas simply cannot match. Naturally gluten-free and endlessly smooth, it is an absolute joy to pour, whether you are stirring up a classic martini or enjoying it chilled over ice.
Tasting Notes
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Nose: Soft and clean with delicate hints of almond, subtle sweetness, and a dash of white pepper.
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Flavor: Unusually rich and creamy with a velvety texture, warm starch sweetness, and a touch of cracked black pepper.
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Finish: Smooth and medium-long with lingering sweet cream, light minerality, and gentle pepper spice.
Details
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Region: Zielona Góra, Poland
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Mash Bill: 100% Polish Potatoes
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Scores: 93 Points - Ultimate Spirits Challenge
