Paşaeli House Red is a blend of Karasakız (60%), Cabernet Sauvignon (30%), and Çalkarası (10%) varieties. Each variety is sourced from a unique terroir and fermented with native yeast. Our elegant blend unites the diverse terroir of the Aegean region, expressing all its diversity. This is a fresh, fruit-forward ode to the bistros of Istanbul and beyond.
Turkish Red Blend