Born from a viral house-made shot at a neighborhood spot in San Diego, this pioneering spirit turned a sweet-and-savory idea into a worldwide favorite. Crafted with real peanut extracts blended into smooth American whiskey, it captures the indulgent taste of a liquid peanut butter cup with a touch of sea salt. It is remarkably versatile, whether you enjoy it neat, on the rocks, or mixed with berry liqueur for a nostalgic PB&J cocktail. This approachable bottle is a crowd-pleaser that brings a fun, flavor-packed twist to any gathering.
Tasting Notes
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Nose: Warm roasted peanuts, sweet pastry, clover honey, and vanilla bean.
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Flavor: Creamy peanut butter and rich caramel balanced with a hint of sea salt and chocolate.
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Finish: Long and velvety with lingering notes of sweet maple and gentle warmth.
Details
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Region: Ocean Beach, San Diego, California, USA
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Mash Bill: American whiskey base (corn, barley, rye) infused with natural peanut extracts
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Scores: Double Gold Medal & Best Flavored Whiskey - New York World Wine & Spirits Competition (2019 Release)
