Handcrafted in New York from 100 percent organic corn, this craft vodka is built around a vibrant "farm to disco" mission that gives back to LGBTQ+ organizations with every bottle sold. It undergoes a unique filtration process through activated coconut charcoal, creating a remarkably plush and velvety texture that glides effortlessly across the palate. Upstate spring water gives it an ultra-clean foundation, letting subtle notes of sweet corn and vanilla shine without a trace of harshness. It is the kind of bottle that brightens up any home bar, making exceptional martinis and casual weekend drinks feel like a true celebration.
Tasting Notes
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Nose: Mellow sweet corn, delicate butterscotch, and warm vanilla bean with a light touch of white pepper.
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Flavor: Silky and rounded with subtle grain sweetness, soft citrus zest, and a smooth, creamy texture.
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Finish: Clean, crisp, and bone-dry with a mouthwatering hint of salted caramel sweetness.
Details
